The ooey gooey centers of these Rolo Stuffed Chocolate Cake Mix Cookies will satisfy your deepest chocolate cravings! Hot from the oven, these easy cookies are impossible to resist!
Course Dessert
Cuisine American
Keyword cookies, rolo stuffed chocolate cake mix cookies
Prep Time 1 hourhour10 minutesminutes
Cook Time 9 minutesminutes
Total Time 1 hourhour19 minutesminutes
Servings 3dozen
Calories 1964kcal
Author Trish - Mom On Timeout
Ingredients
8tbspbuttermelted
1eggroom temperature
1tspvanilla extract
1/2cupcreamy peanut butteror 4 oz cream cheese, softened
Line baking sheet with parchment paper and set aside.
Beat butter, egg, vanilla, and peanut butter together in a large bowl.
Add cake mix, half of the box at a time, mixing until well combined. Stir in the chocolate chips by hand.
Refrigerate the cookie dough for at least one hour.
Preheat oven to 350 degrees.
Roll dough into 1 inch balls. Flatten the dough into a circle and place a Rolo in the center. Wrap the dough around the Rolo and roll into a ball again.
Place cookies onto parchment lined baking sheet and bake for 9 minutes - you don't want the cookies to brown at all on the bottom.
Let cookies cool on a baking sheet for several minutes before removing to a cooling rack to cool completely.