REESE’S TURKEYS

Calling all Reese’s lovers! Look no further for the perfect Thanksgiving treat with these completely adorable Reese’s Turkeys!

Prep Time: 10 mins

CUISINE: american

CALORIES: 213 kcal

- Reese's Peanut Butter Cups - Reese's Dark Peanut Butter Cups Miniatures - Reese's Pieces - Candy eyes - Semi-sweet chocolate chips

cook time: 5 mins

Ingredients

Step 1

Unwrap all the candy and set aside. Melt chocolate chips in microwave (15 seconds medium heat, stir, repeat) until nice and smooth.

Step 2

Transfer melted chocolate to a plastic bag & cut a very small piece off the corner. Pipe a small amount of melted chocolate onto the back of the miniatures & place on the far side of the full size cups.

Step 3

Pipe a small amount of melted chocolate onto the back of the candy eyes and place on the turkey's head (the miniature).

Step 4

Pipe a small amount of melted chocolate onto the side of an orange Reese's Pieces and place on the miniature for the turkey's nose.

Step 5

Pipe a small amount of melted chocolate onto the back of 5 more Reese's Pieces and place at the top of the full size cup for the feathers.

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