HONEY GARLIC CHICKEN

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Step 1

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Step 2

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Step 3

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Step 4

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HONEY GARLIC CHICKEN

Step 1

Make the sauce by whisking together the corn starch with a couple tablespoons of chicken broth until smooth.

Step 2

Whisk in the remaining chicken broth, soy sauce, honey, toasted sesame oil and sriracha or crushed red pepper flakes, if using.

Step 3

Add oil to a large skillet or wok and heat over medium high heat. Season the chicken with salt and pepper.

Step 4

Combine the corn starch, garlic powder and ground ginger in a small, shallow bowl and whisk to combine.

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