APPLE COFFEE CAKE

This easy Apple Coffee Cake is a fall favorite! Wonderfully buttery and moist, packed with apples and spiced with cinnamon, this apple coffee cake recipe is comfort food that everyone will love!

Prep Time: 11 mins

CUISINE: american

CALORIES: 619 kcal

Coffee Cake: - Unsalted butter - Granulated sugar - Brown sugar - Eggs - Vanilla extract - All purpose flour - Baking powder - Salt - Milk

cook time: 48 mins

Ingredients

Step 1

Preheat oven to 350°F. Grease a 9×13 baking dish with nonstick cooking spray or butter. Set aside.

Step 2

In a large bowl, cream together butter, granulated sugar and brown sugar using a stand mixer or hand mixer for about 2 to 3 minutes.

Step 3

Beat in eggs one at a time until fully combined. Add in vanilla extract and mix until combined.

Step 4

In a separate medium bowl, whisk together flour, baking powder, and salt. Add one-third of the flour mixture and stir to combine.

Step 5

 Add one-third of the milk and stir to combine. Repeat twice more. Set aside.

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