Say goodbye to boring squares and hello to these fun S’mores Rice Krispies Treats Pinwheels! Layers of marshmallow, chocolate, and graham cracker rice krispies treats are rolled up into the perfect bite-size package! Irresistible!
PIN IT NOW!!
I hope you guys aren’t tired of s’mores yet because I’ve got one more recipe that’s going to blow you away – S’mores Rice Krispies Treats Pinwheels! Not only are these treats easy on the eyes (totally impressive!), they are crazy easy to make!
Say good-bye to square rice krispies treats and hello to these fun pinwheels! I couldn’t resist making a rice krispies treat for s’mores week. BUT, I wanted to do something fun, something unexpected, and these pinwheels are just that.
Pinwheels are always appreciated and they are just as easy to make as traditional treats. There’s a couple extra steps but really, SO worth it!
I started by buttering a waxed-paper lined jelly roll pan. You really want to butter it well so that the waxed paper is easy to peel away when you’re rolling up the treats.
Next butter and marshmallows are microwaved until melted and then the cereal and graham cracker crumbs are stirred in.
Now here comes the fun part. I know we’ve already got the marshmallow component of these s’mores treats covered, but I really wanted that marshmallow flavor to pop. Soooo, I shmeared on a jar of marshmallow creme. See, that’s just how I roll.
Next comes a layer of Hershey’s bars that are gently melted and then spread over the top of the marshmallow creme layer.
Whoops. You’ve got a little bit of drool dripping onto your keyboard…I don’t judge.
So finally, we roll it all up (cinnamon roll style) and throw it in the fridge to set.
Slice and serve!
How fabulous are these? Trust me, if you want to make friends fast with a kid (or adult!), just show up with a plate of these pinwheels and you are IN – promise!
More S’mores Favorites
- S’mores Pudding Parfaits
- Reese’s Peanut Butter S’mores Oatmeal Cookie Bars
- No Bake S’mores Cheesecake Bars
- S’mores Cinnamon Rolls with Marshmallow Frosting
- 5 Minute Mocha S’mores Dip
How To Make S’mores Rice Krispies Treat Pinwheels
S’mores Rice Krispies Treats Pinwheels
Ingredients
- 10 oz miniature marshmallows
- 1/4 cup Challenge butter plus more for greasing
- 5 cup Rice Krispies cereal
- 3/4 cup graham cracker crumbs
- 7 oz jar marshmallow creme
- 6 Hershey's chocolate bars 1.55 oz each
Instructions
- Preheat oven to 200 degrees.
- Line a 10x15 jellyroll pan with waxed paper. Butter the waxed paper and set aside.
- Combine marshmallows and one quarter cup of butter in a microwave-safe bowl. Cover and heat on high for 30 seconds, stir. Repeat until completely blended.
- Stir in cereal and graham cracker crumbs.
- Press mixture into prepared pan.
- Spread marshmallow creme on top using an offset spatula.
- Place Hershey's bars on top of the marshmallow creme.
- Place in oven for two minutes. Use a spatula to spread the softened chocolate.
- Let cool for 10 minutes.
- Roll up jellyroll style (like a cinnamon roll), starting on the long side. Peel away the waxed paper as you roll. Pinch the seams together.
- Place seam side down and refrigerate for 30-45 minutes or until chocolate has set.
- Slice and serve!
Video
Nutrition
Disclaimer: I was provided product for this post by Challenge Butter, but all opinions are, as always 100% my own. I LOVE Challenge Butter!
Christy says
I just made these for my hubby’s birthday. My “test tasting” 😉 was tasty, but I’m sure they are going to be so delicious tonight! Pinterest/your blog for the win!
Glory/ Glorious Treats says
LOVE rice krispie treats… LOVE s’mores… these look totally amazing!!
Julie @ Julie's Eats & Treats says
Tired of S’mores?! Never! What a yummy and quick treat! Pinned!
Hanh says
This looks so yummy!
Laura @ Laura's Culinary Adventures says
How fun! Regulary rice crispy treats will seem boring from now on!
Zainab says
All, I can say is you are a genius!!!
Trish - Mom On Timeout says
Aww…shucks 🙂 Thanks Zainab!!
Lisa | Mummy Made.It says
Who knew you could roll up rice Krispy treats?! So clever
Trish - Mom On Timeout says
You totally can Lisa 🙂 So fun and the possibilities are endless!
Becca @ Crumbs and Chaos says
Super fun idea, Trish!! Perfect for so many occasions or just because 😉
Trish - Mom On Timeout says
Just because is always the best time 🙂 Thanks Becca!
Sydney says
These are so cute and look so yummy! Can’t wait to make ’em!
Trish - Mom On Timeout says
Thank you so much Sydney!
Erin @ The Spiffy Cookie says
Fun! I once made cinnamon bun rice krispies rolled up the same way.
Trish - Mom On Timeout says
Yes! So fun right? I bet they tasted amazing!
Mir says
This is how to make friends? I don’t doubt it! I’d be good buddies with anyone who made me these!
Love the idea to roll it up!
Trish - Mom On Timeout says
LOL! Same here Mir 🙂 Thank you!
Ashton says
This is seriously brilliant!! It’s like everything I love combined into one awesome dessert! Pinned 🙂
Trish - Mom On Timeout says
Thanks Ashton!
Julianne @ Beyond Frosting says
These are so fabulous I can’t even handle it.
Trish - Mom On Timeout says
Thanks Julianne! They are SO good!
Heather @ French Press says
what a genius idea Trish! LOVE these
Trish - Mom On Timeout says
Thanks Heather! xoxo
marcie says
This is such an amazing idea, Trish! I’m very rice krispie challenged because they’re so sticky…maybe I could pull this one off? Pinning. 🙂
Trish - Mom On Timeout says
You definitely can Marcie – just make sure to butter the waxed paper good 🙂
Lynda says
Also to combat the sticky hands, if you will lighty butter a zip close bag and put it on your hand like a glove then use that to spread it out, works every time!
Jessica says
Marcie, when working with sticky marshmallows dip your hands and utensils in cold water often. It keeps them from sticking! Good luck!
Sarah says
This was a fail, the chocolate didnt melt & the cereal got mushy in the oven 🙁
RPYee says
Try using Nutella!