This thirst quenching Pineapple Mango Mocktail is a delicious taste of paradise! With just four ingredients, this tasty drink is incredibly refreshing with the perfect blend of sweet pineapple and juicy mango. It’s an amazing flavor combination that is sure to have you dreaming of a tropical vacation!
Looking for more refreshing summer drinks? Check out my Peach Sangria, Watermelon Lemonade, or this Pineapple Margarita!
Pineapple Mango Mocktail Recipe
Quick and easy drinks are the name of the game when it comes to hot summer days. We have an arsenal of refreshing favorites that we serve for poolside parties, afternoon BBQs, holidays, and special events. This easy mocktail recipe is at the top of that list because it has just four ingredients and can be quickly turned into a cocktail for adult-only parties.
You are going to love the flavors in this quick and easy Pineapple Mango Mocktail recipe. This refreshing beverage pairs the sweetness of ripe mangoes with the brightness of fresh pineapple and the zestiness of fresh lime juice, creating a tasty treat that will cool you off even on the hottest days. The best part? This mocktail can be enjoyed by the whole family!
Easy Pineapple Drink
Making this mocktail is easy. Blend pineapple chunks and mangoes with lime juice and coconut water, followed by a handful of ice cubes to keep your drink cool and refreshing.
For a festive touch, garnish your mocktail with a slice of fresh lime, pineapple wedge or umbrella with a sugared rim. Enjoy!
Turn It Into A Cocktail
Want to turn this tasty concoction into a cocktail? Simply add rum or tequila before blending for an adult-friendly drink you can enjoy all summer long!
Why You’ll Love This Recipe
This pineapple mango mocktail is so easy to make! In no time, you’ll be dreaming of palm trees swaying in the breeze.
- Easy To Make. With only a handful of ingredients, this mocktail is super easy to whip up. Perfect for a party!
- Refreshing. This mocktail is a great way to beat the heat and quench your thirst.
- Family Friendly. We love a good mocktail around here! It’s so fun to bust out the blender and whip up some tasty drinks the whole family can enjoy!
How to Make Pineapple Mango Mocktail
If you’re looking for a drink to serve at a party, this mocktail is sure to be a winner! As always, you can find the full printable recipe card at the end of this post.
- Pulse all of the ingredients in a blender until smooth. Add more coconut water or lime juice to thin it out or more frozen fruit or ice cubes to thicken it up.
- Rim the glasses with a wedge of lime and rub it along the rim of the glass.
- Add sugar to a shallow bowl and place the glass upside down in the sugar so the sugar sticks to the rim.
- Pour the mocktail into a glass and garnish.
Variations to Try
This recipe is delicious as is but here are some tasty variations to try:
- Consider adding a little rum to turn this mocktail concoction into a pineapple mango daiquiri. Four ounces would be perfect!
- Prefer margaritas? Add four ounces of tequila!
- Any juice is a good substitution for the coconut water if you prefer a different flavor.
- Try swapping in other frozen fruit or simply adding to this yummy pineapple-mango combination. Strawberries would be a delicious addition!
Can I use fresh mango?
You certainly can, but it changes the texture and consistency of the mocktail. For this reason, I recommend sticking with frozen mangoes.
Can this recipe be doubled?
This pineapple mango mocktail is fun to serve at parties. It can easily be doubled, tripled, etc. (depending on your blender’s capacity.)
I love a really sweet drink – can I make this more sweet?
You can add a little honey or agave syrup if you prefer a sweeter drink.
Trish’s Tips and Tricks
- Choose a ripe and juicy pineapple for the best flavor if using fresh rather than frozen pineapple.
- Using both frozen pineapple and mango will make a thicker mocktail, which can be thinned with additional coconut water if desired.
- Coconut water can be substituted with water.
- Add four ounces of rum to enjoy a daiquiri or tequila if you prefer margaritas.
More Summer Drink Recipes
Pineapple Mango Mocktail
Ingredients
- 2 tablespoons fresh lime juice
- 1 cup fresh or frozen pineapple chunks
- 1 cup frozen mango pieces
- ¼ cup coconut water
- 1 cup ice cubes
- 4 ounces rum optional
Rim
- Lime wedge
- Sugar or salt
Instructions
- Place all the ingredients in a blender and pulse until smooth. Too thick? Add a little more coconut water or lime juice. Too thin? Add more frozen fruit or ice cubes.
- Rim the glasses by cutting a wedge from a lime and rub it all along the rim of the glass.
- Add sugar to a shallow bowl and place the glass upside down in the bowl so the sugar sticks to the lime juice on the rim.
- Pour the mocktail into a glass and garnish with a lime slice, pineapple wedge or umbrella – enjoy!
- Wanting to turn this mocktail into a cocktail? Add the rum to the blender at the same time as the other ingredients.
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